greg and i drove out to pennsylvania this morning to meet with a french bulldog breeder. she had a listing up on the american kennel club site about a ten month old brindle male bulldog for sale. she was originally going to keep him to breed, but he grew too big. he was a beautiful size! and he also had good breathing capability. however, when i saw him i realized he was already too grown for me to introduce him to the cats. he would just bulldoze over them and they would not welcome him. i think if i really want to bring a dog into the house, we should begin with a smaller puppy. of course that entails house breaking; a huge project which i haven't done in years (since louise bulldog in 1989/90). jack was already house broken when we adopted him. we probably shouldn't get a dog at all . . but . . there's that but . .
so, anyway, after meeting the breeder (her name was tanya and we think she was from ukraine as she had a flag in her car) and her husband, we drove to the wegman's in their town and had a fun time traipsing about and having lunch there . .
it was huge!
gjetost!
so much wine, like in california!
the fine wine room . .
ready to check out . . greg had visited the cold cut station for a freshly made sandwich, and i picked out hot soup for myself (italian wedding soup with it's delicious little meatballs).
the cashier was very friendly and we shared that it was our first time visiting a wegman's and that we were from nyc . . and she shared that she had just been visiting the village this past week.
it was a nice seating area . .
back at home . . here's the butterkäse i picked out.
and dinner tonight was thinly sliced pork chops from the butcher with beet salad.